中国料理　桃李

【套餐】 6,050日圓

・Tori的原創蔬菜沙拉

Taoli Original Vegetable Salad

・白木耳玉米湯

Corn Soup with White Wood Ears

・紅麴炒時令蔬菜

Sauteed Seasonal Vegetables with Red Yeast Rice

・蔬菜春捲、炸蔬菜

Vegetable Spring Rolls and Fried Vegetables

・用大豆肉製成的麻婆豆腐

Braised tofu and soy meat in chili sauce

・烤米粉

Grilled Rice vermicelli

・水果口味愛柚果凍

Aigyoku jelly with fruits

<素食政策>

・本店尚未獲得第三方的素食認證。

・廚房也負責一般的烹飪，因此並非只針對素食者。

・鐵板燒時，將使用同一塊鐵板為其他顧客烹調食物。

・砧板、刀具、碗和其他烹飪用具來自普通廚房，並非專門為素食者準備的。

湯料中不含任何動物或海鮮產品。

・湯料使用海帶。

・使用的餐具等與一般顧客使用的相同。

・不提供東方素食。（含酒精及五種辛辣成分）

<Vegan Policy>

Our restaurant is not certified vegan by any third-party organization.

The kitchen is not dedicated to vegan food, as it is also used for general cooking.

We use the same teppan-yaki griddle for other customers' food.

Cutting boards, knives, bowls, and other cooking utensils are used for regular cooking, and are not dedicated for vegan use.

No animal or seafood products are used in the soup stock.

Kelp (seaweed) soup stock is used.

We use the same tableware and utensils that we use for our regular customers.

No oriental vegetarian dishes are used. (Alcohol and five pungent roots and ingredients are used.)